The FRBeef Bulk Beef Ordering Process
- Place a Deposit-Choose your bundle size and quantity and place your deposit
- Choose a delivery method-Choose to pickup your beef in the Slaton/Lubbock area or have it SHIPPED FOR FREE
- We keep raising your beef-We keep raising your beef until it is ready for harvest, sending you email updates along the way
- Processing-Once cattle are harvested, they will age for 14-21 days and then be cut, packaged and vacuum sealed for long-lasting freshness. They will then be delivered to our warehouse.
- Final payment & Delivery-We weigh your beef and send a final invoice for the total due. We will contact you to arrange delivery or shipments.